Culinary Corner: Holland America’s Pumpkin Pie

This week saw the last day of summer and nothing says autumn like a slice of sweet pumpkin pie. This Holland America Line recipe has just the right amount of sugar and spice, and it’s the perfect way to celebrate the return of cruise holidays to the USA! Ingredients: Pie:…

Read More Keep Reading

Four Nights Onboard the Magnificent Seven Seas Splendor

Join Bolsover Cruise Club’s Luxury Marketing Specialist, Emily Straw, as she recounts her experience of being among the first to step aboard Regent Seven Seas Cruises new ship Splendor. I have been wishfully writing about Regent Seven Seas Cruises since I started in my Luxury Marketing role at Bolsover Cruise…

Read More Keep Reading

Our Top Tips for a First Time Cruiser

For first time cruisers, planning that very first maiden voyage can be a bit daunting. How do you choose the right ship? Where should you go? What should you pack and what should you leave at home? What time will you need to be back on board if you don’t…

Read More Keep Reading

Five Unforgettable Experiences of a Mekong River Cruise

AmaWaterways, APT Touring, Viking River Cruises – any river cruise line worth its salt is sending eager explorers along the Mekong River. If you’ve always been keen to discover Vietnam and Cambodia but never quite managed that gap year, a river cruise can be the most comfortable of compromises. Whilst…

Read More Keep Reading

Culinary Corner: Cunard’s Egg Royale

There’s something special about breakfasts on holiday. They’re the polar opposite of breakfasts at home, aren’t they? Hurried cereal and lukewarm coffee to go replaced with multi-course feasts on the balcony. Eggs Royale is a breakfast classic combining a pillow-soft English muffin, creamy hollandaise sauce, runny poached eggs and salty…

Read More Keep Reading