Culinary Corner: Seabourn Breadsticks

There’s a lot to love about a Seabourn holiday and the breadsticks are right up there on the list. This recipe is the exact one used by the Seabourn chefs to bake 1500 breadsticks each and every day. Recreated at home, it’s what your Friday evening wind-down wine has been waiting for…

INGREDIENTS

  • 1KG flour
  • 15g yeast
  • 30g sugar
  • 15g salt
  • 350g butter
  • Cold water

METHOD

  1. Blend the butter, salt, sugar, yeast and flour. Mix to form a dough, adding a little water where necessary.
  2. Flatten the dough on a baking tray. Cover with clingfilm and leave for one hour.
  3. Take a handful of the dough and roll through a pasta machine on setting 3 to flatten (a rolling pin will do the job too)
  4. Cut the dough into smaller pieces and put through the pasta machine again, this time on the fettuccine setting. No pasta machine? Don’t worry, you can also slice the dough into ribbons using a sharp knife.
  5. Lay the dough on a baking tray, trimming the ends so they are all the same length. Egg wash and sprinkle with coarse sea salt.
  6. Bake in a pre-heated oven at 200c for 10 minutes or until golden brown.
  7. Enjoy!

bccemma

Recent Posts

Anthem of the Seas Marks Start of Asia Season

Royal Caribbean's Anthem of the Seas has made its highly anticipated arrival in Singapore.

1 day ago

Your November 2024 Update from Michael Wilson

Wow, what a month! With both Cunard and P&O Cruises' 2026-27 winter cruise programmes going…

1 week ago

P&O Arcadia Refit November 2024 – Revealed

The P&O Arcadia refit 2024 is just around the corner, which will see significant enhancements…

1 week ago

Marella Announces Return of Themed Cruises

Marella themed cruises are back on the agenda for 2025 and 2026, as the cruise…

1 week ago

Oceania Cruises Releases New 2026 Sailings

Oceania Cruises has released details of its latest 2026 Collection of Voyages.

1 week ago

MSC Rolls Out Updated Loyalty Programme

MSC Cruises is enhancing its loyalty programme to offer greater rewards for guests.

2 weeks ago

This website uses cookies.